<p style="text-align: justify;">Agronomy is a complex and broad field, and it is crucial to understand both the fundamental concepts and the most recent advancements in order to keep up with the latest developments. It is a challenging task to stay current with the constantly evolving field of agronomy, which is practiced worldwide. The book has been structured into 15 chapters that comprehensively cover the syllabus of the principles of agronomy.</p>

<p>1. Agriculture 2. Agriculture Heritage 3. Agronomy and Agroclimatic Zones 4. Crops and Cropping System 5. Factors Affecting Crop Production 6. Soils 7. Seasons 8. Systems of Farming 9. Tillage and Tilth 10. Seeds and Sowing 11. Plant Population and Crop Geometry 12. Weeds 13. Irrigation 14. Manures and Fertilizers 15. Harvesting and Post Harvest Technology.</p>