BOOKS

FLOWERING TREES: VOL.12. HORTICULTURE SCIENCE SERIES - Volume 12

K.V. Peter

USD 164.00

ICTS FOR TRANSFER OF TECHNOLOGIES TOOLS & TECHNIQUES

S.R. Verma

USD 77.00

INFORMATION AND COMMUNICATION TECHNOLOGY FOR AGRICULTURE AND RURAL DEVELOPMENT

R. Saravanan

USD 144.00

POSTHARVEST TECHNOLOGY OF HORTICULTURAL CROPS: VOL.07. HORTICULTURE SCIENCE SERIES - Volume 07

K.P.Sudheer

USD 164.00

REMOTE SENSING APPLICATIONS IN DRYLAND NATURAL RESOURCE MANAGEMENT

Mahesh Kumar Gaur

USD 150.00

SPICES: VOL.05. HORTICULTURE SCIENCE SERIES - Volume 05

E.V.Nybe and N.Mini Raj

USD 164.00

FORAGE CONSERVATION TECHNIQUES

Pankaj Kumar Singh

USD 101.00

PRACTICAL AGRICULTURAL METEOROLOGY

A.K. Srivastava

USD 91.00

AGRICULTURAL PLANT BIOCHEMISTRY

Dr. G. Nagaraj

USD 126.00

ELEMENTS OF ENTOMOLOGY

Dr. H. Lewin Devasahayam

USD 144.00

A HANDBOOK FOR FOOD TECHNO'S

A. Poshadri

USD 269.00

PHYTO-NEMATODES IN CROPS: THEIR IDENTIFICATION,TREATMENT AND MANAGEMENT

G.L.Sharma

USD 112.00

PRACTICAL ANIMAL NUTRITION

Vishal Mudgal

USD 53.00

REMEMBER YOUR HUMANITY: PATHWAY TO SUSTAINABLE FOOD SECURITY

M.S. Swaminathan

USD 73.00

ADVANCES IN PRESERVATION AND PROCESSING TECHNOLOGIES OF FRUITS AND VEGETABLES

Somasundaram Rajarathnam

USD 266.00

BREEDING AND BIOTECHNOLOGY OF FLOWERS: SET OF 2 VOLS. (SET PRICE)

Anil K. Singh

USD 500.00

FOOD PRODUCT AND PROCESS INNOVATIONS: SET OF 2 VOLS

H N Mishra

USD 306.00

AGRI-FOOD CROPS: PROCESSING,VALUE ADDITION,PACKAGING AND STORAGE

Sasi Kumar R.

USD 150.00

DAIRY TECHNOLOGY: VOL.01 : MILK AND MILK PROCESSING

Shivashraya Singh

USD 229.00

DAIRY TECHNOLOGY: VOL.02 : DAIRY PRODUCTS AND QUALITY ASSURANCE

Shivashraya Singh

USD 229.00