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PHYTOCHEMICALS IN FRUITS AND THEIR THERAPEUTIC PROPERTIES
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ADVANCES IN PROCESSING TECHNOLOGY
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HORTICULTURE: PRINCIPLES AND PRACTICES
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PRODUCTION TECHNOLOGY OF TROPICAL AND SUBTROPICAL FRUITS
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PRODUCTION TECHNOLOGY OF TEMPERATE FRUIT AND PLANTATION CROPS
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DISEASES OF FRUIT CROPS AND THEIR INTEGRATED MANAGEMENT
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POSTHARVEST MANAGEMENT AND PROCESSING OF FRUITS AND VEGETABLES
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VALUE ADDITION & QUALITY MANAGEMENT DURING PRESERVATION & PROCESSING
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BIOFERTILIZERS FOR SUSTAINABLE PRODUCTION OF HORTICULTURAL CROPS
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PROCESSING,PRESERVATION AND PRODUCT DEVELOPMENT TECHNIQUES FOR FRUITS AND VEGETABLES
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POSTHARVEST MANAGEMENT OF FRUITS AND VEGETABLES
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HORTICULTURAL CROP BREEDING: PRINCIPLES & PRACTICES - Volume 04
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PLANT BREEDING : FUNDAMENTALS AND APPLICATIONS
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FRUIT PRODUCTION: MINOR FRUITS
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Price Spread Analysis and Marketing Pattern of Fruits and Vegetables
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Orchard And Estate Management - Volume 02
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Breeding of Fruits and Plantation Crops - Volume 05
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Diseases of Field & Horticultural Crops and Their Management-II
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Horticulture : Basic Principles and Recent Approaches
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