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LIVESTOCK PRODUCTS TECHNOLOGY
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SECRETS OF HOMOEOPATHY
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SOIL CONSERVATION: FULLY REVISED AND UPDATED: 3RD ED.
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THE CHEMISTRY OF SOIL PROCESSES
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HORTICULTURAL CROP BREEDING: PRINCIPLES & PRACTICES
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ENGENDERING AGRICULTURAL DEVELOPMENT DIMENSIONS & STRATEGIES
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INDIAN MANGROVES : A PHOTOGRAPHIC FIELD IDENTIFICATION GUIDE
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COMMUNICATION SKILLS AND PERSONALITY DEVELOPMENT
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PLANT BREEDING : FUNDAMENTALS AND APPLICATIONS
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FRUIT PRODUCTION: MINOR FRUITS
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FUNCTIONAL FOODS PROCESSING AND PACKAGING
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Price Spread Analysis and Marketing Pattern of Fruits and Vegetables
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Orchard And Estate Management
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Cutting-Edge Technology and Libraries
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Economics, Marketing, Accountancy & Entrepreneurship Development in Animal Husbandry & Dairying
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Fertigation Scheduling of Field Crops
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The Fungi as Pathogenic and Beneficial Microbes
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Food Technology: Objective Food Chemistry and Nutrition
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MCQ's On Spices, Plantation Medicinal & Aromatic Plants
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A TEXTBOOK OF PLANTATION CROPS
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