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About The Author

Pankaj Kumar Singh
Pankaj Kumar Singh Assistant Professor Department of Animal Nutrition Bihar Veterinary College, Patna, Bihar, India

Chandramoni
Chandramoni Professor (Animal Nutrition) Bihar Veterinary College, Patna, Bihar, India

Kaushalendra Kumar
Kaushalendra Kumar Assistant Professor (Animal Nutrition) Bihar Veterinary College, Patna, Bihar, India

Sanjay Kumar
Sanjay Kumar Assistant Professor (Animal Nutrition) Bihar Veterinary College, Patna, Bihar, India

About The Book

Feed additives are non-nutritive substances, preparations and micro-organisms that are added to feed to animal feeds to improve growth performance, feed intake and the efficiency of feed utilization for healthy, economic and eco-friendly livestock production. This book on Advances in Animal Feed Additives addresses current information on the use of different animal feed additives with regard to production, health and reproduction of livestock and poultry. This book contains twenty five s contributed by 30 eminent scientists of animal nutrition, which highlights the significance of antioxidants, enzymes, probiotics, prebiotics, synbiotics, antimicrobials, organic acids, coccidiostats, mycotoxin binders, immunomodulator, hen egg antibody, hormones, beta agonist, methane inhibitors, defaunating agents, essential oil and herbal feed additives. etc. for sustainable livestock and poultry production. Each of the book attempts at providing clear and updated information on feed additives supported with good amount of the experimental evidence and references which will enable the students and research workers to obtain information quickly when necessary. The book is useful to students of animal sciences, teachers and scientists of animal nutrition discipline, personnel of feed industry, field veterinarians, animal husbandry extension workers and progressive animal farmers.

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  1. Start Pages

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  2. An Overview of Feed Additives


    Pankaj Kumar Singh
    1 - 14 (14 Pages)
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  3. Role of Enzymes as Feed Additives in Poultry Production


    B. K. Swain
    15 - 40 (26 Pages)
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  4. Scope of the use of Antioxidants in Poultry Production


    A. K. Panda
    41 - 62 (22 Pages)
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  5. Role of Probiotics in Poultry Production


    Pankaj Kumar Singh and Chandramoni
    63 - 88 (26 Pages)
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  6. Application of Prebiotics in Poultry Production


    Pankaj Kumar Singh, Kaushalendra Kumar, Chandramoni and Sanjay Kumar
    89 - 102 (14 Pages)
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  7. Significance of Synbiotic in Animal Production


    Kamdev Sethy
    103 - 118 (16 Pages)
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  8. Use of Dietary Organic Acids in Poultry Production


    Pankaj Kumar Singh, Sanjay Kumar, Chandramoni and Kaushalendra Kumar
    119 - 140 (22 Pages)
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  9. Significance of Antibiotic Growth Promoters in Animal Feeds


    Pankaj Kumar Singh, Kaushal Kumar, Pankaj Kumar and Avinash Kumar
    141 - 156 (16 Pages)
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  10. Uses of Ionophore Antibiotics in Livestock as Feed Additive


    S. Shekhar, S.K. Shukla and S.B. Shudhakar
    157 - 172 (16 Pages)
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  11. 10 

    Immunomodulators as Feed Additives


    Indranil Samanta
    173 - 186 (14 Pages)
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  12. 11 

    Hen Egg Antibody as a Feed Additive for Oral Immunotherapy


    Rajni Kumari, Sanjay Kumar, Shanker Dayal, S.V. Lal, Kaushalendra Kumar and A.K Srivastava
    187 - 202 (16 Pages)
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  13. 12 

    Use of Coccidiostats for Sustainable Poultry Production


    Rinesh Kumar and Suman Kumar
    203 - 216 (14 Pages)
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  14. 13 

    Bioactive Phytochemicals as Modifiers of Rumen Fermentation


    Amlan K. Patra
    217 - 250 (34 Pages)
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  15. 14 

    Methane Inhibitors: Trends in Manipulation of Rumen Fermentation


    Kaushalendra Kumar, Sanjay Kumar and Rajni Kumari
    251 - 268 (18 Pages)
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  16. 15 

    Probiotics for Ruminants


    Ravindra Kumar
    269 - 280 (12 Pages)
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  17. 16 

    Scope of Propionic Acid Producing Bacteria as Feed Additive in Ruminants


    Haidar Ali Ahmed, S. K. Sirohi and A. M. Ganai
    281 - 296 (16 Pages)
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  18. 17 

    Impact of Defaunating Agents on Ruminant Production


    Kaushalendra Kumar, Pankaj Kumar Singh and Kamdev Sethy
    297 - 308 (12 Pages)
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  19. 18 

    Utilization of Exogenous Enzymes in Ruminant Feeding


    Ravindra Kumar and Shalini Vaswani
    309 - 324 (16 Pages)
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  20. 19 

    Metabolic Modifiers for Quality Meat Production


    Avijit Dey
    325 - 336 (12 Pages)
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  21. 20 

    Hormones as Feed Additive for Livestock


    Papori Talukdar and Goutam Mondal
    337 - 350 (14 Pages)
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  22. 21 

    Implications on the use of Beta Agonists in Animal Feeding


    Nirbhay Kumar and Rashmi Ranjan
    351 - 370 (20 Pages)
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  23. 22 

    Recent Advances in Feed Additives for Sustainable Fish Production


    Ashutosh Mishra
    371 - 386 (16 Pages)
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  24. 23 

    Essential Oils as Feed Additives for Livestock and Poultry


    Sanjay Kumar, Rajni Kumari, Kaushalendra Kumar andA.K Srivastava
    387 - 408 (22 Pages)
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  25. 24 

    Phytogenic Feed Additives


    Pankaj Kumar Singh, A.K. Srivastava, Sanjay Kumar and Rajni Kumari
    409 - 432 (24 Pages)
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  26. 25 

    Mycotoxin Binders as Feed Additive for Livestock and Poultry


    M. T. Banday and Pankaj Kumar Singh
    433 - 456 (24 Pages)
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