Bougainvillea is now a very important crop in floriculture for multipurpose use. Bougainvillea is very ideal for landscaping of industrial region as well as for road dividers for pollution tolerant character. Bougainvillea is also a very important ornamental plant for multidisciplinary research. A long concentrated efforts of Indian Research Institutions/Universities and nurserymen have so far resulted in a number of success stories in bougainvillea improvement and the effort in this direction is continuing. Vast literature/knowledge generated in India is spread in the form of books, bulletins, catalogues, scientific journals, newsletters, newspapers, popular magazines etc. It is difficult for all researchers, teachers, students, amateurs, florists, gardeners, commercial growers, business houses and nurserymen to get an overview of earlier and recent developments covering the whole spectrum of activities on bougainvillea. We have put together all information to develop a complete documentation of the results of the research and demonstrations conducted by different Indian scientists, nurserymen and amateur bougainvillea lovers over the last more than 50 years. The primary objective of the book is to give a coherent and concise account of all work done in India on bougainvillea with an emphasis on recent developments. Attempt has been made to highlight the work done on bougainvillea by different scientists of India. The document has been prepared only from published information as a review document. All important publications of scientists on this crop have been cited. References in support of bougainvillea research in other countries have also been mentioned. Attempt has been made to provide information on various aspects of Bougainvillea species and cultivars usually grown under tropical and sub-tropical conditions for beautifying the gardens and homes. Different aspects like history, elemental species and varieties, source of origin, horto-taxonomical characters, nursery culture, techniques for development of new varieties, cytogenetics, classical and modern methods of characterization, post harvest management, in vitro propagation, dehydration etc.