Ebooks

DISEASES OF HORTICULTURAL CROPS IDENTIFICATION AND MANAGEMENT

Dr. Sanjeev Kumar
EISBN: 9789390083732 | Binding: Ebook | Pages: 294 | Language: English
Imprint: NIPA | DOI: 10.59317/9789390083732

117.97 USD 106.17 USD


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The book has been written as Text Book for Undergraduate as well as Post Graduate students covering major aspect of horticultural diseases.

0 Start Pages

Preface This would be a long preface if I was to set down in detail the reasons why I attempted to write this book in present form.  Suffice it to say that the text is based on course which I have been teaching to undergraduate students.  The purpose is to provide the basic and emerging facts whereby the students may be introduced to the scientific foundation of this noble course called Diseases of Horticultural Crops. To a certain extent any course is a reflection of the teacher's own training and of his special interest. The author as a regular teacher for undergraduate courses, has experienced that student do not take books. They rely solely on class notes. One of the reason being the non availability of text books covering entire course content, the way they are delivered. In the present book, I have tried to arrange the topics and the contents in such a manner that students get an easy reading with due continuity and thus understanding. It is hoped that the book will prove useful for teachers, professionals, and students in the discipline of plant pathology and horticulture. I do not claim originality in the preparation of this book and has taken help from a large number of books, journals, periodicals, bulletins, internet, etc. I humbly thank authors, editors, and publishers of the books, journals, etc. I am also indebted to my wife Dr. (Mrs) Archana Rani for inspiration and  help and children Saumya and Adyan for bearing with me during the preparation of this book.

 
1 Diseases of Mango and Their Management

1.    Anthracnose      2.    Powdery mildew          3.    Mango malformation          4.    Red rust          5.    Grey blight          6.    Sooty mould          7.    Stem end rot          8.    Bacterial leaf spot

1 - 14 (14 Pages)
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2 Diseases of Banana and Their Management

1.    Panama wilt          2.    Moko or Bacterial wilt          3.    Sigatoka disease          4.    Anthracnose          5.    Bunchy Top

15 - 24 (10 Pages)
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3 Diseases of Grapes and Their Management

1.    Downy mildew          2.    Powdery mildew          3.    Anthracnose/Bird’s eye spot

25 - 32 (8 Pages)
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4 Diseases of Citrus and Their Management

1.    Gummosis          2.    Canker          3.    Scab/Verucosis          4.    Tristeza or quick decline          5.    Greening          6.    Exocortis or scaly butt

33 - 44 (12 Pages)
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5 Diseases of Guava and Their Management

1.    Wilt          2.    Anthracnose          3.    Canker

45 - 50 (6 Pages)
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6 Diseases of Papaya and Their Management

1.    Stem rot/Foot rot          2.    Powdery mildew          3.    Anthracnose          4.    Ring spot          5.    Leaf curl

51 - 58 (8 Pages)
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7 Diseases of Apple and Their Management

1.    Scab          2.    Powdery mildew          3.    Fire blight          4.    Soft rot          5.    Bitter rot

59 - 68 (10 Pages)
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8 Diseases of Pomegranate and Their Management

1.    Leaf spot or blight          2.    Cercospora leaf & fruit spot          3.    Alternaria fruit spot          4.    Bacterial leaf spot

69 - 72 (4 Pages)
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9 Diseases of Sapota and Their Management

1.    Sooty mould          2.    Leaf spot          3.    Flat limb

73 - 76 (4 Pages)
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10 Diseases of Coconut and Their Management

1.    Bud rot          2.    Stem bleeding          3.    Grey blight          4.    Basal Stem Rot

77 - 84 (8 Pages)
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11 Diseases of Coffee and Their Management

1.    Coffee rust/Oriental leaf disease          2.    Black rot or Koleroga          3.    Die back or Anthracnose          4.    Damping off/Collar rot          5.    Berry blotch

85 - 92 (8 Pages)
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12 Diseases of Tea and Their Management

1.    Blister blight of tea          2.    Red rust          3.    Black rot          4.    Black root

93 - 98 (6 Pages)
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13 Diseases of Betelvine and Their Management

1.    Foot rot or Leaf rot or wilt          2.    Anthracnose          3.    Bacterial leaf spot or stem rot

99 - 104 (6 Pages)
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14 Diseases of Potato and Their Management

1.    Late blight          2.    Early blight          3.    Black scurf          4.    Common scab          5.    Bacterial Brown rot          6.    Wart          7.    Black leg (Soft rot)          8.    Viral diseases          9.    Potato spindle tuber

105 - 120 (16 Pages)
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15 Diseases of Tomato and Their Management

1.    Damping off          2.    Early blight          3.    Fusarium wilt          4.    Bacterial wilt          5.    Mosaic          6.    Leaf furl          7.    Root knot nematode

121 - 134 (14 Pages)
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16 Diseases of Brinjal and Their Management

1.    Damping off          2.    Phomopsis fruit rot or blight          3.    Collar rot          4.    Bacterial Wilt          5.    Little leaf

135 - 142 (8 Pages)
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17 Diseases of Chilli and Their Management

1.    Damping off          2.    Fruit rot or Die back          3.    Powdery mildew          4.    Bacterial leaf spot          5.    Cercospora leaf spot          6.    Fusarium wilt          7.    Viral diseases

143 - 156 (14 Pages)
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18 Diseases of Bhendi and Their Management

1.    Yellow vein mosaic          2.    Cercospora leaf spot          3.    Fusarium wilt          4.    Powdery mildew

157 - 162 (6 Pages)
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19 Diseases of Crucifers and Their Management

1.    Club root or Finger and toe          2.    Downy mildew          3.    Powdery mildew          4.    Alternaria leaf spot          5.    White rust          6.    Black rot          7.    Bacterial soft rot

163 - 174 (12 Pages)
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20 Diseases of Cucurbits and Their Management

1.    Downy mildew          2.    Powdery mildew          3.    Anthracnose          4.    Cercospora leaf spot          5.    Alternaria blight          6.    Bacterial wilt

175 - 186 (12 Pages)
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21 Diseases of Onion and Garlic and Their Management

1.    Damping off          2.    Purple blotch          3.    Smut          4.    Downy mildew          5.    Leaf blight (blast)          6.    Black mould

187 - 198 (12 Pages)
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22 Diseases of Pea and Their Management

1.    Downy mildew          2.    Powdery mildew          3.    Rust          4.    Wilt

199 - 208 (10 Pages)
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23 Diseases of Beans and Their Management

1.    Anthracnose          2.    Bean rust          3.    Yellow mosaic          4.    Common bean mosaic/green mosaic

209 - 216 (8 Pages)
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24 Diseases of Ginger and Their Management

1.    Rhizome rot/soft rot          2.    Leaf spot          3.    Yellows disease          4.    Banded leaf blight          5.    Cercoseptoria leaf spot          6.    Bacterial wilt

217 - 224 (8 Pages)
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25 Diseases of Rose and Their Management

1.    Powdery mildew          2.    Die-back          3.    Black spot          4.    Rust

225 - 230 (6 Pages)
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26 Diseases of Chrysanthemum and their Management

1.    Wilt          2.    Rust          3.    Septoria leaf spot          4.    Powdery mildew          5.    Chrysanthemum stunt

231 - 236 (6 Pages)
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27 Diseases of Jasmine and Their Management

1.    Rust          2.    Cercospora leaf spot          3.    Collar rot and Root rot          4.    Phyllody

237 - 240 (4 Pages)
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28 Diseases of Crossandra and Their Management

1.    Wilt          2.    Stem rot          3.    Alternaria leaf spot

241 - 242 (2 Pages)
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29 End Pages

Colour Plates Diseases of Mango

 
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