eChapters

Abstract

Sheep milk is one of the superior quality of dairy foods and it is also considered as nutritional powerhouse. The beneficial role of sheep milk results from its fatty acid, immunoglobulin and non-immune protein contents. Apart from different dairy products and functional foods; this milk is used in anti-ageing and cosmetic soap preparations. In India Sheep make a valuable contribution to the livelihood of the economically weaker sections of the society. In our country the major portion of sheep milk is consumed as fluid milk and in certain areas converted into ghee and dahi.

Place of Microorganisms in Living World

Haeckel’s kingdom Protista

E.H. Haeckel, 1866 proposed this concept. Apart from plant and animal kingdom, the third kingdom “Protista” was developed by him. The protista includes unicellular organisms that are typically neither plant nor animal. These organisms, the protists, include bacteria, algae, fungi and protozoa. Bacteria are referred as lower protists and others are called as higher protists.

Whittaker’s five kingdom concept

R.H.Whittaker (1969) proposed the concept of five kingdom. He divided the living things in to 5 kingdoms.

Rubber (Hevea brasiliensis) is a tropical tree crop of industrial importance which is mainly cultivated for its latex. It is also known as ‘Para Rubber’ tree, a commercial source of natural rubber. Rubber latex is a milky white liquid, a suspension of rubber particles (cis-1,4–polyisoprene) known for its elastic properties produced in specialized cells called laticifers which have to be coagulated to obtain the rubber. Rubber was introduced by the British in India for commercial cultivation and became an established industry. The rubber industry is divided into two sectors: tyre and non-tyre of which automotive tyre sector is the single largest sector of rubber consumption.

The primary function of cardiovascular system is to maintain blood circulation so that normal exchange of fluid, electrolyte, oxygen, carbon dioxide, nutrient
and excretory and secretory end products can take place between tissue and blood. Failure of circulation to any degree interferes with the transport and
exchange mechanism.

Creating and sustaining a healthy aquarium depends on the correct setup and operation of filtration, aeration, and heating systems. These components function collectively to maintain clean water, adequate oxygenation, and consistent temperatures—key elements for the health and comfort of aquatic life.
Filtration systems clear debris, neutralize toxic substances like ammonia and nitrites, and provide a home for beneficial bacteria that fuel the nitrogen cycle. Options include internal filters, canister models, sponge filters, and hang-on-back units, each ideal for different tank capacities and setups.
Aeration equipment—such as air pumps, bubble stones, and diffusers— boosts dissolved oxygen and enhances water movement, which is especially critical in well-stocked or densely planted aquariums and during warmer periods when oxygen tends to deplete. Heaters are essential for tropical tanks, maintaining water temperatures typically between 24–28°C. A stable temperature supports healthy fish metabolism, immune response, and breeding activity. Together, these systems are the core of a functioning aquarium. Choosing the right equipment and maintaining it regularly ensures optimal conditions for both fish and plants.
TYPES OF FILTERS: INTERNAL, EXTERNAL, SPONGE, CANISTER
Aquarium filters come in various types such as internal, external (canister), sponge, and hang-on-back (HOB) filters. Internal filters operate from inside the tank, while external canister filters function outside. Sponge filters work using an air pump that moves water through a foam medium. HOB filters are mounted externally on the tank’s back.

ABSTRACT

Colchicine, one of the most widely used alkaloids is synthesized in Gloriosa species, a plant of great medicinal importance. The seeds, tubers and leaves of six different species of Gloriosa were phytochemically investigated for alkaloids and were found to contain colchicine and colchicoside. These alkaloids were isolated and quantified by HPLC analysis. This is the first report of alkaloids in Gloriosa plantii, Gloriosa lutea, and Gloriosa vuchuria. The colchicine and colchicoside content of the Gloriosa species was found to be organ dependent as there was statistically significant differences (P<0.05) between different organs but not among different species under study. The total alkaloids are organ as well as species dependent as there were statistically significant differences (P<0.05) between all the species as well as organs of different species of Gloriosa under study and its organs.

• Introduction
• Types of DSS
• Scope of DSS
• Benefits of DSS 
• Common Uses of Decision Support Systems
• Decision Support System for Farm Management

Selecting and adding fish to an aquarium is a crucial process that directly affects the tank’s ecological stability, visual harmony, and long-term success. Effective fishkeeping involves more than just choosing attractive species—it requires a thoughtful understanding of each fish’s behavior, tank needs, dietary preferences, and environmental compatibility.
When choosing fish, consider the aquarium type—whether it’s a community setup, a biotope, or a species-specific tank. Factors such as tank size and water conditions (including pH, temperature, and hardness) should guide your selection. It’s essential to know which species are peaceful (like mollies, tetras, and guppies) and which are known to be aggressive or territorial (such as bettas or cichlids), and
avoid housing incompatible fish together.
Proper stocking density is vital for tank health. Overcrowding can lead to water pollution, increased stress, and disease outbreaks, while too few fish may destabilize the biological balance. The general guideline of “1 inch of fish per gallon” works for small freshwater aquariums, but must be adjusted for fish size, waste production, and swimming habits. New fish should be introduced gradually, particularly in newly cycled tanks, to avoid overloading the filtration system. Quarantining newcomers is also advised to reduce the risk of introducing illnesses.
A well-planned fish selection and stocking strategy promotes a thriving, visually appealing aquarium that is stable, easier to care for, and more enjoyable to watch.
CRITERIA FOR SELECTION: COMPATIBILITY, SIZE, ACTIVITY
When choosing and stocking fish for an aquarium, it’s essential to consider compatibility, adult size, and behavioral traits. Compatibility ensures that fish can coexist peacefully, while size and activity level help prevent overcrowding and stress, contributing to a stable and healthy aquatic environment.

In domestic animals, skeleton (Fig. 1-1) is a framework that is formed of bones, cartilages and ligaments binding together giving the specific shape, form and support to the body. In addition, the skeletal framework surrounds the major cavities of the body giving protection to other soft visceral organs of the body. There are three major parts of skeleton in the animal body (1) the axial skeleton (2) the appendicular skeleton and (3) the splanchnic skeleton.

The axial skeleton consists of the skull, vertebral column, ribs, and sternum. The appendicular skeleton consists of the bones of fore limb and hind limb

The splanchnic skeleton includes some of the bones embedded in the substance of visceral organs in the body such as os cordis in ox and os penis in dog.

Bones

The bones forming the skeleton of the body are of different shape, size, form and the constituting tissue material. The number of different types of bones of any species may differ in various stages of the growth of the animal. So also the numbers of various bones differ from species to species.

The blueberry (Vaccinium spp.) is an evergreen or perennial deciduous shrub that is a member of the Ericaceae family and it is native to North America. It is oblat at maturity and forms dark blue color. Blueberry is also known as “the king of berries,” have real blue fruits, which is very rare in nature (Chu et al., 2018). Tropical, subtropical, and temperate climates make up the majority of the distribution of blueberries. The United States, Chile, Canada, Spain, China, Japan and Morocco are the top producer in the world (Yousuf et al., 2016). Traditionally, 58% of the world fresh blueberries are consumed in North America. The lowbush and highbush varieties combine produced 850,886 tonnes of blueberries in 2020. The United States alone produced around 35% and Peru for 21%. (FAOSTAT 2022).

According to the South Africa Berry Producers’ Association, blueberries were originally brought to South Africa in the 1970s and are currently one of the country’s fastest growing agricultural sectors. There are many places where blueberries are grown, with the Western Cape produced around (60%) followed by Limpopo (15%), North-West (10%), Gauteng (8%), Eastern Cape (4%), Free State (2%) and Mpumalanga (1%) (Steyn et al., 2022). Federick Coville of the United States Department of Agriculture began the first blueberry domestication in 1908. (USDA). High and low bushes are the most widely grown kind of blueberry, however rabbiteyes are only significant in South and North America. High and low bushes hybrids are very common in the upper Midwest of the United States. The main growing countries for north high bush are Australia, Germany, and France.

8.1 INTRODUCTION

Natural methods of vegetative propagation include strategies that the plants have developed for self-multiplication or perpetuation. Natural vegetative propagation is mostly a process found in herbaceous and woody perennial plants, and typically involves structural modifications of the stem, although any horizontal, underground part of a plant (whether stem, leaf, or root) can contribute to vegetative reproduction of a plant. In crops like ginger, turmeric, onion, garlic, gladioli, and dahlia etc. they continue to grow from buds that are present on the surface of the stem. In some plants, like sweet potato adventitious roots can give rise to new plants. In Bryophyllum and Kalanchoe, the leaves have small buds on their margins. On detachment from the plant, they are able to grow into independent plants and they may also start growing into free plants if their leaves were made to grow in the soil. In nature, vegetative reproduction occurs through underground stems, sub-aerial stems, bulbils, leaves and even roots.

The pathogenicity of an organism varies form mild attack to severe fatal attacks. The host has many mechanisms to resist or to avoid the pathogens apart from immune systems. One or few of these will be activated when the pathogen enters into the body. Following are some of the listed natural host defense mechanisms.

Genetic purity (GP) is a crucial seed quality factor. Several steps and precautions are involved in achieving the desired levels of genetic purity in the seed. Right from the choice of genetically pure seed for seed production up to final packing of the seed produced, at any stage, genetic purity can get affected. Field inspection and postharvest checks help in verifying conformity to seed quality standards especially genetic purity. Wherever seed characteristics are clear, examination of samples in the quality assurance laboratory for other distinguishable varieties (ODV) gives an idea of the genetic purity status. Among the several methods available for GP assessment, Grow Out Test is one.

In this context, some basic principles and procedures and guidelines relating to GOT are presented with more of information in tabular forms. In brief, the aspects covered include objectives, principles, kinds of GOT, genetic purity standards, procedure, main factors for observations, evaluation, and recording and reporting. Table 4.1 gives the submitted sample size for GOT; and Table 4.2 shows the minimum number of days required for evaluation from sowing and Table 4.3 deals with maximum weight of submitted sample and minimum weight of working sample for GPM, GOT and ODV.

Essentials for Quality Product Preparation

Plant ripened red tomatoes should be selected. Yellow and green fruits on processing yield dull colour and turn brown due to oxidation.

Never use iron equipment for processing. Lycopene oxidizes and turns brown when comes in contact with iron. It also forms black compounds with the tannins present in tomatoes or the spices which are used for product preparation.

Avoid prolonged heating and cool immediately to avoid over-cooking.

Objectives

• Better understand the process and different stages of meiosis.
• Prepare your own specimens of onion root in which you can visualize all of the stages of meiosis.

Principle

Meiosis is a type of cell division in which the number of chromosomes is halved (from diploid to haploid) in the daughter cells, i.e., the gametes. It occurs in cell that produce gametes in sexually reproducing organisms. The division is completed in two phases, meiosis I and meiosis II. Meiosis I is a reductional division in which the chromosomes of homologous pairs separate from each other. Meiosis II maintain same number of chromosomes, hence, is called as equational division. Stages of meiosis can be observed in a cytological preparation of the pollen mother cells of the anthers of f lower buds.

Objectives

• Find out the number and types of gametes and gametic recombination in monohybrid, dihybrid and trihybrid crosses.

Principle

Gametes are reproductive cells that join together to form a new cell called a zygote during sexual reproduction. Pollen in seed-bearing plants, is the gametophyte producing male gamete. Female gametes (ovules) are included in the ovary of plant. At maturity a sexually reproducing individuals forms the gametes. Homozygote generate only one form of gamete. Homozygous referring to a diploid cell or organism possessing two identical alleles of a specific gene (e.g. AA or aa). Heterozygote generate different types of gametes. Heterozygous referring to a diploid cell or organism possessing two different alleles of a specific gene (e.g. Aa).

Introduction

Activities to promote and monitor the growth of aquaculture inherently have a spatial component, because of the variations among biophysical and socio-economic characteristics from location to location. Biophysical characteristics may include water quality, soil type and climate. Socio-economic characteristics in aquaculture development may include administrative regulations, competing resource uses, market conditions, infrastructure support, and availability of technical expertise. Geographical Information Systems (GIS) provides the spatial information needed for decision-makers who evaluate such biophysical and socioeconomic characteristics as part of aquaculture planning efforts more effectively and timely (Kapetsky and Travaglia, 1995). GIS is potentially a powerful tool for assisting this class of decision-makers, and is already being effectively used for such purposes in some places (Carswell, 1998; Arnold et al., 2000) where advanced capabilities in terms of infrastructure and trained personnel exists. Nath et al. (2000) discussed various applications of GIS in aquaculture. In general spatial information technologies are being effectively used for sustainable management of aquaculture and inland fisheries. Some potential applications are as follows:

Cutaneous muscle

In the cervical region of ox, the cutaneus muscle, cutaneus colli is poorly developed. It is in the form of a narrow strip on the ventral part of the neck. It arises from the ventral median connective tissue strip of the superficial fascia and extends cranially covering the cervical part of the deep fascia. The fibres of this muscle fan out dorsolaterally and form the aponeurosis with the cervical fascia and join the cutaneus facei.

Fascia

The major groups of muscles of the cervical region are covered by the thick superficial layer of fascia. The fascia is abundant and well developed in the cervical region of the ox. The fascia of the neck is in two layers, the superficial and deep. The superficial fascia is attached to the skin, whereas the deep fascia is again in two parts, the superficial and deep parts. The superficial part covers the superficial structures in the neck viz. the trapezius and brachiocephalicus muscles in the dorsolateral aspect and the jugular canal with jugular vein, and the rhomboideus muscles on the ventrolateral aspect of the neck. The superficial parts of the deep layer of cervical fascia of two sides meet at the median line both, dorsally and ventrally. The deep part of the deep fascia is attached to the vertebrae and the longus colli muscle on either side at the median line and covers the trachea, oesophagus, carotid artery etc before joining ventrally.

Introduction In modern agriculture, soft resources like knowledge and skills are sometimes even more crucial than hard resources like inputs. In the 21st century, agriculture has to overcome a number of obstacles, including feeding an expanding population while a declining rural labour force, producing more feedstocks for a huge bioenergy market, supporting the overall development of many developing countries heavily dependent on agriculture, adopting more efficient and sustainable production techniques, and adapting to climate change (Colle, 2011). In order to make efficient and effective agricultural decisions, farmers are increasingly adopting information (Cash, 2001). Compared to the current availability of roughly 0.1 million personnel, the required number of extension agent who worked in field level is anticipated in between 1.3 to 1.5 million.