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eChapter Name: Strategies for Promoting Protected Cultivation in India
9789389907209
Book Name: ADVANCES IN PROTECTED CULTIVATION
by Brahma Singh, Balraj Singh, Naved Sabir & Murtaza Hansan
Ebook Year: 20201 - 10 (10 Pages)USD34.99
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eChapter Name: Bioinformatics : a KAU Perspective
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020967 - 969 (3 Pages)USD34.99
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eChapter Name: Homology Modeling of Cry2Ac and its Comparision with Receptor Binding Region of Cry2Aa
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020963 - 966 (4 Pages)USD34.99
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eChapter Name: Biochemical Investigations of Enriched Coirpith Compost Materials
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020957 - 962 (6 Pages)USD34.99
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eChapter Name: Lipid Isolation and Characterization in Mung Bean (Vigna radiata L.) Roots
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020947 - 956 (10 Pages)USD34.99
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eChapter Name: Mitochondria Isolation, SDH Assay and Protein Profiling in Potato (Solanum tuberosum L.) Tubers for Improving Shelf Life
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020941 - 946 (6 Pages)USD34.99
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eChapter Name: Selective Retention of Cadmium and Lead in Tomato (Lycopersicon esculentum Mill.)
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020935 - 940 (6 Pages)USD34.99
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eChapter Name: Biochemical Response of Tomato Calli of Resistant Genotypes to the Crude Toxins of Foliar Pathogens
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020929 - 934 (6 Pages)USD34.99
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eChapter Name: Arbuscular Mycorrhizal Fungal Association in Different Species of Sesame
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020925 - 928 (4 Pages)USD34.99
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eChapter Name: Characterization of Plant Growth Promoting Bacillus sp. from Chickpea rhizosphere
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020917 - 924 (8 Pages)USD34.99
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eChapter Name: Molecular Characterization of an Endophytic Nitrogen Fixing Bacterium Associated with Black Pepper
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020909 - 916 (8 Pages)USD34.99
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eChapter Name: Induction of Mutation in Trichoderma virens Using UV-irradiation
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020903 - 908 (6 Pages)USD34.99
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eChapter Name: Participatory Assessment of Native Trichoderma Isolates in Newly Planted Pepper Gardens of Kerala
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020897 - 902 (6 Pages)USD34.99
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eChapter Name: Efficacy of Antagonists Against Bacterial and Fungal Pathogens of Kacholam (Kaempferia galanga L.)
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020891 - 896 (6 Pages)USD34.99
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eChapter Name: Mechanism of Antagonism of Selected Epiphytic Antagonists Against Phytophthora palmivora, The Incitant of Pod Rot of Cocoa
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020887 - 890 (4 Pages)USD34.99
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eChapter Name: Evaluation of Fungal Antagonists Against Leaf Spot Pathogens of Ivy Gourd (Coccinia grandis L. Voigt)
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020883 - 886 (4 Pages)USD34.99
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eChapter Name: Use of Metachromasy to Study the Chemical Nature of LPS from Specific and Non-Specific Strain
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020877 - 882 (6 Pages)USD34.99
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eChapter Name: Efficacy of Selected Epiphytic Microflora From Pod Surface Against Phytophthora Pod Rot of Cocoa
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020871 - 876 (6 Pages)USD34.99
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eChapter Name: Potential of Rhizobacteria in the Management of Soil Borne Pathogen Rhigoctonia solani Kuhn
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020865 - 870 (6 Pages)USD34.99
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eChapter Name: Role of Pseudomonas flourescens in the Integrated Management of Rhizome Rot Disease of Banana
9789390083824
Book Name: RECENT TRENDS IN HORTICULTURAL BIOTECHNOLOGY
by R. Keshvachandran & P.A.Nazeem
Ebook Year: 2020859 - 864 (6 Pages)USD34.99