INSECTS AND MITE PESTS OF FRUIT AND PLANTATION CROPS

Divender Gupta

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DISEASES AND MANAGEMENT OF FIELD, MEDICINAL AND FODDER CROPS

Gayatri Biswal

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FOUNDATIONS OF PLANT PATHOLOGY

Sanjeev Kumar

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PRIMARY PROCESSING AND VALUE ADDITION AND COLD CHAIN LOGISTICS

Sarvesh Kumar & Neeraj Singh

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FROM FARMS TO FOREIGN MARKETS: EXPLORING INDIA€™S AGRICULTURAL EXPORT TRANSFORMATION

Ritambhara Singh & A. R. Shravanthi

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DISEASES OF FIELD AND HORTICULTURAL CROPS AND THEIR MANAGEMENT: 2ND FULLY REVISED AND ENLARGED EDITION

Sanjeev Kumar

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MCQ BASED PRACTICE BOOK ON FOOD TECHNOLOGY/PROCESS & FOOD ENGINEERING/FOOD SAFETY OFFICER

Suresh Chandra, Shobhi Choudhary, Alka Singh, Amit Kumar

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Pradeepkumar T, Vikram H C

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MEDICINAL AND AROMATIC PLANTS

Sindhu. P. V, Pradeepkumar T

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RURAL TRANSFORMATION THROUGH AGRI-ENTERPRISE: EMPOWERING FARMERS AND YOUTH €“ FOCUS ON GRASSROOTS ENTREPRENEURSHIP AND YOUTH INVOLVEMENT

Pankaj Kumar Ojha, Dheeraj Mishra, Pragya Ojha, N. K. Bajpai, Rajesh Kumar Singh

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NATURAL FARMING: PRINCIPLES AND PRACTICES

Rahul Dev Behera

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AGRO-ADVISORY SERVICES IN HORTICULTURE: STRATEGIES FOR CLIMATE-RESILIENT AND PROFITABLE PRODUCTION

P K Shukla, Tarun Adak, Gundappa & Naresh Babu

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FRUIT AND VEGETABLE PROCESSING , PRESERVATION AND VALUE ADDITION TECHNOLOGY

Nikita Wadhawan, Lokesh Gupta, Kamla Mahajani & Zahara Ali Shams

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CROP IMPROVEMENT IN AROMATIC PLANTS

P K Verma & R K Arya

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SOFT SKILLS FOR PROFESSIONAL EXCELLENCE - Volume 10

Pankaj Kumar Ojha & Pragya Ojha

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NATURAL FARMING FOR CROPS, VEGETABLES AND ORCHARDS

Rahul Dev Behera

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TECHNOLOGY COMMERCIALIZATION AND INCUBATION

Kausik Pradhan, Chigilipalli Mounika,Seepana Anil Kumar,Indrajit Barman & Shashikant

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FUNDAMENTALS OF MICROBIOLOGY

Kamalesh Kumar Meena & Lokesh Gupta

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SYSTEMATICS OF ORNAMENTAL CROPS

M S Patil, Anil. R. Karale, B. Jayanna Naik & Venkatesha S.C.

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ADVANCES IN HORTICULTURAL CROP IMPROVEMENT: STRATEGIES FOR ENHANCED GROWTH AND YIELD

Balraj Singh, A K Singh, P K Singh, Prabhat Kumar, J K Ranjan, Jogendra Singh, Som Dutt

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